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Dairy Free Bakery

We use Ripple dairy free nutritious plant base milk. It is 8 grams of protein per 8 ounce serving. Ripple has 0 fat 0 trans fat and is made out of pea protein. The milk is made with the highest quality of yellow peas which is high in protein and rich in vitamins and minerals. It is Lactose Free, Gluten Free, Nut Free  and 100% vegan. It is made with 100% cocoa powder. It comes in chocolate and vanilla flavor. We use 100% coconut oil for our cake icings.