Belgium Chocolate Cupcakes with Chocolate Tempering - 6
When you learn French baking in Paris, France, you need to learn how to make extremely thin chocolate. The writing on these Belgium Cupcake is chocolate and it has a shine. The process to do this is called tempering. We offer these cupcake in Regular, Egg-Free, and Gluten-Free options. If you want sugar free call us.
See also Margarita Lime Cupcakes if you like alcohol infused cupcakes.
Allow 4 days to process..
Call us at 440-937-7836 to schedule a delivery with your requested cake flavor and frosting.