Coconut Oil is Great for Baking

Here are the Coconut Oil benefits for baking.

•    In cooking as a great oil with a high smoke point. Great for baking, stir-fries or else as a dairy free substitute to butter.

•    As a coffee creamer substitute when emulsified into coffee

•    As a substitute for vegetable oils in any recipe or else in cooking

•    Use coconut oil to season cast iron skillets