Minced Meat Pie

Minced Pie can be made with or without alcohol. A minced pie is a fruit-based mince meaty sweet pie of British origin that is traditionally served during the Christmas holiday season; Its ingredients are traceable to the 13th century when returning European crusaders brought with them Middle Eastern recipes containing meats, fruits, and spices. 

Allow 48 to 72 hours to process, we use some of this time to find the alcohol for your order.

For any questions or inquiries email us at ventitobakery@yahoo.com