Vegan-Belgium-Chocolate-Bundt-Cake
Here is a new belgium chocolate Bundt cake with madagascar cream icing. We offer in regular, vegan, vegan with regular flour, gluten-free, dairy-free, sugar-free, gluten-free/dairy-free, gluten-free/sugar-free, gluten-free/dairy-free allergy free options.
Pictured is a 9 inch round which can serve 10-14.
We are here to help those with celiac disease options. If you have other allergy free requirements, please let us know.
Allow 48 to 72 hours to process. We do use some of this time to find the freshest fruit for your order.
Ventito Bakery 32 cake flavors are in alphabetical order as follows:
Almond
Angel food cake
Banana
Blueberry
Butterscotch
Caramel
Carrot
Chocolate:-dark chocolate/ swiss chocolate/ devil's chocolate/Belgian/Dark/Marble
Coconut/Toasted Coconut
Coconut lime
Cherry
Lemon
Lime
Marble
Mint Chocolate Chip
Mocha
Orangesickle
Pecan Turtle Delight
Pistachio
Red velvet
Strawberry
Walnut
White
Vanilla/ French Vanilla
Ventito Bakery frostings are in alphabetical order as follows:
Buttercream
Chocolate
Cream Cheese
Satin
Vanilla
Vanilla bean
You will be able to choose your cake flavor, frosting and add a personalized message at checkout in the textbox or by calling 440-937-7836.
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