News
Margarita Shots & Red Wine to be in Avon wedding Cakes For the first time
Posted by Michael D'Amico on
Leading Italian bakery in Avon, Ventito Bakery has introduced unique party flavors like Margarita and Red Wine for wedding cakes. The bakery is also the first one in Avon to offer gluten-free & dairy-free treats Avon March 13, 2016: The wedding cake is surely one of the biggest hotshots of any wedding celebration and this wedding season an Italian bakery in Avon is making the cakes even yummier with unique party flavors. For the first time in Avon, Ventito Bakery has introduced amazing Margarita and Red Wine flavors for the wedding cakes to make weddings more memorable, both for the...
- Tags: Avon, gluten free wedding cake, Italian Bakery, Margarita shots, Ohio, red wine, wedding cakes, Wedding Cakes Avon
Wedding Cake Flavors
Posted by Michael D'Amico on
Ventito Bakery Signature wedding cake flavors include flavors for traditional weddings plus party flavors including Red Wine and Margarita. We would like to know what your favorite flavor is by contacting us at 4409377836. .
- Tags: dairy free, gluten free wedding cake, Italian Bakery, sugar free, Wedding Cakes Avon, wedding flavors, wedding frosting
Mother's Day Recipes
Posted by Donna DeMitro on
Join our newsletter for Mother's Day Bakery Recipes to be delivered to your inbox weekly during April of 2016. Subscribe to our mailing list * indicates required Email Address * First Name Last Name View previous campaigns. Powered by MailChimp The Italian Bakery Group on LinkedIn is a place where retail and wholesale bakers can exchange ideas. We understand the value of networking, building relationships, and the power of events along with the power of LinkedIn. You are welcome to share your own discussions, events, and what’s happening in your professional life... if you make cakes, pies, cupcakes, cookies,...
- Tags: chocolate, Heart, Italian Bakery, Mother's Day
Ventito Bakery Fudge Brownies on a Stick
Posted by Donna DeMitro on
Chocolate Covered Strawberries by Ventito Bakery
Posted by Michael D'Amico on